Jun 24, 2019 | Original Recipes
I am very excited to share with you that this Friday, I am launching my first ever e-book! The title is The Foodie Hypeman’s E-Cookbook – 20 plant-owered condiment recipes to add flavour to any dish! I am so very proud of this creation. The book has been a...
Jun 19, 2018 | Food Type Challenges
For those of whom follow me on Instagram, you will know that for the past month I’ve done a vegan cheese challenge. The premise is simple; try to recreate cheese into a plant-based dairy free version. I have tried many store bought vegan cheeses. I never found...
Mar 2, 2017 | One Part Plant Challenge, Reviews
Today is day 10 of the One Part Plant 21 Day Challenge and I will be reviewing the One Part Plant Creamy Mushroom Lasagna! I will also be doing another shoutout below. The One Part Plant Creamy Mushroom Lasagna is found on page 155 of the One Part Plant Cookbook. I...
Feb 14, 2017 | One Part Plant Challenge
In anticipation of the One Part Plant Challenge – starting next Tuesday, February 21 I thought I would share best supplies for a The One Part Pantry. I won’t share all as you just have to pick up the book to get that! But I think it important to be...
Jul 11, 2015 | Minimalist Baker Challenge
Hello friends! Week 1 officially comes to a close today, and I have two more recipes to review, so I will go ahead and dive right in! The first recipe is the Roasted Beet and Cherry Kale Salad (Recipe from cookbook). This recipe is great in that it has a fruity...